ATLANTIC SALMON
Atlantic salmon are the largest species in their genus, Salmo. After two years at sea, the fish average 71 to 76 cm (28 to 30 in) in length and 3.6 to 5.4 kg (7.9 to 11.9 lb) in weight. But specimens that spend four or more winters feeding at sea can be much larger. An Atlantic salmon netted in 1960 in Scotland, in the estuary of the river Hope, weighed 49.44 kg (109.0 lb), the heaviest recorded in all available literature. Another netted in 1925 in Norway measured 160.65 cm (63.25 in) in length, the longest Atlantic salmon on record. The coloration of young Atlantic salmon does not resemble the adult stage. While they live in fresh water, they have blue and red spots. At maturity, they take on a silver-blue sheen. The easiest way of identifying them as an adult is by the black spots predominantly above the lateral line, though the caudal fin is usually unspotted. When they reproduce, males take on a slight green or red coloration. The salmon has a fusiform body and well-developed teeth. All fins, save the adipose, are bordered with black.
Product: FROZEN Atlantic Salmon HOG, IQF
Latin: Salmo Salar
Origin: Iceland
HS Code: 0303.13
Sizes: 4-5,5-6,6 plus Superior Grade
Colour: C 14 plus
Packing: Pallet Box